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Profiles in Preservation

Ellen Straus - Farmland Protection Pioneer, Organic Dairy Farmer (1927 - 2002)

Ellen Straus, matriarch of a pioneering organic dairy family and co-founder
of MALT, America’s first agricultural land trust, died at her home in
Marshall, California, in November, 2002, after a brief battle with
cancer. She was 75.

Few have done more to preserve the land and culture of western Marin County (San Francisco Bay Area), where she settled to start a family in 1950. She will be particularly remembered by fellow farmers and environmentalists as a determined optimist who brought the opposing parties together to protect and revitalize the region’s agricultural greenbelt.

Over the years, Ellen’s tireless efforts won widespread recognition, which she used as opportunities to gently encourage others to find their own unique ways to get involved. In 1996 she was admitted to the Marin Women’s Hall of Fame. Two years later, the American Farmland Trust in Washington D.C. presented her the annual Steward of The Land Award in recognition of her lifelong struggle for family farms. And in 2001 the White House made her a “Points of Light” winner, honoring a lifetime of volunteer service.

Ellen Tirza Lotte Prins was born February 21, 1927 in Amsterdam Holland. In
February 1940, Ellen and her family fled to New York, just ahead of the Nazi
invasion.

Ellen quickly learned English and, in 1948, graduated from Bard College in
New York, hoping to practice medicine. A year later, Ellen was introduced
to Bill Straus, a German Jewish immigrant. After courting for sixteen days,
they married three months later, and came to “honeymoon permanently” on the shores of Tomales Bay, where together they grew the dairy and raised four children.

Inspired by Rachel Carson’s book, Silent Spring, Ellen became a fierce and
passionate proponent of environmental stewardship. When the phone rang in their ranch house, her husband would proclaim “It’s the environment calling.” Ellen served on scores of boards, often three or more at a time, including The Marin Conservation League, The Marin Community Foundation, The Environmental Action Committee, The Greenbelt Alliance, The Eastshore Planning Group, West Marin Growers, Tomales Bay Advisory Committee, The Environmental Forum and The Democratic Central Committee of Marin. She also co-founded Marin Organic and the Focus on Family Farms Day.

Ellen’s excitement for new ideas was contagious, giving her children and
neighbors the confidence to live out their own dreams. Whether it was organic farming, community gardens, free-range ranching, cheese making,
shiitake mushroom growing, or fighting every massive development scheme that appeared before the planning commission, Ellen led by example.

In 1994, the Straus dairy became the first organic dairy west of the Mississippi River. At midnight on the first day of the milk factory’s operation, Ellen, clad in hairnet and rubber boots, hand stamped expiration dates on the glass milk bottles as they rolled off the conveyor. The bottles, which she had also helped design, still bear the image of her hand-drawn calf licking the raindrops from a drought-breaking winter storm.

For all her numerous environmental endeavors, Ellen may be remembered most for co-founding, with friend Phyllis Faber, the Marin Agricultural Land
Trust (MALT) in 1980. Serving on its board from 1980-1990, and as its chair
from 1999-2001. MALT has acquired development easements on 63 ranches and dairies covering more than 40,500 acres -- about a quarter of privately owned farmland in the county. Due to their vision and success, MALT quickly
became a model for scores of similar land trusts formed since across the
country.

In many ways the ascent of Hitler and the holocaust shaped and defined her
politics. “If there was one thing that the Second World War brought home to
me,” she told the Farmland Trust upon receiving their award, “it was that we, as individuals, are responsible for what is happening in our communities, and that we must become activists.”

Once nicknamed “a living question mark,” Ellen explained: “I want to be independent, and be independent in thought. I don’t want anybody to think
they can just control what I think or do. To me, that’s the essence of freedom; to be able to think and act independently and not be afraid.”

In September, 2002, upon learning about her terminal cancer, Ellen remarked “I’ve lived a good life. I would have loved to see my grandchildren grow up. And I still have $60 million dollars to raise for MALT!”

The family requested that any donations in memory of Ellen be made to MALT (415-663-1158; Post Office Box 809, Point Reyes Station, CA 94956). For further information, contact Rita Cummings, Director of Development, at 415-663-1158, ext. 305 or rcummings@malt.org.



Ellen Straus, MALT Co-founder
Phyllis Faber, MALT Co-founder
Barboni Ranch, Hick's Valley
Big Rock Ranches, Nicasio
Burbank (Anna) Ranch, Tomales
Crayne Ranch, Tomales
Giacomini Ranch, Point Reyes Station
Grossi Ranch, Indian Valley
Ielmorini Ranch, Nicasio
Ielmorini-Moody Dairy, Valley Ford
Jensen (Anna) Ranch, Tomales
Jensen (Bill & Eileen) Ranch, Tomales
Jacobsen Ranch, Chileno Valley
Leiss Ranch, Chileno Valley
Parks (Lois) Ranch, Tomales
Moore Ranch, Nicasio Valley
Poncia (Eugene) Ranch, Tomales
Poncia (Al) Ranch, Tomales
Pozzi Ranch, Tomales
Straus Home & Dairy Ranches, Marshall
Tomales Farm & Dairy—East, Tomales
Tomales Farm & Dairy—West, Tomales
Zimmerman Ranch, Marshall

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